Hire a Chocolate Fountain





Naked Passion
Touch of Passion

Single Passion

Double Passion
Fire and Passion
Fire, Ice and Passion
Passion for Britannia
Cocktail Passion
Tropical Passion
James Bond Themed Night




Fire, Ice and Passion

Click on an image to enlarge

Heart FM Vodka Luge
Christmas Presentation
Oxford Law Society Ammonite Vodka Luge



The basis of the presentation include all the following items:

  • ONE Medium or Large-size Chocolate Fountain
  • Professional Star cloth backdrop
  • Professional lighting (par cans, pinspots)
  • Vodka Luge
  • Backdrop and lighting for Vodka Luge
  • Supply EIGHT (8) accompaniment dips.
  • UNLIMITED dip replenishment
  • UNLIMITED Chocolate of your choice
  • UNLIMITED supply of napkins.
  • UNLIMITED supply of skewers.
  • UNLIMITED supply of Chocolate Fountain plates.
  • Experienced Chocolatiers to set-up, run and Professionally manage the fountain throughout the entire function.
  • Chocolate Fountain table with cream skirting.
  • Dedicated (separate) dips table.
  • Large, cut-glass elegant dips bowls - your choice and selection.
  • Bins, bin liners etc., for used skewers and napkins.
  • 2 side framing wings (drapes) with Fire projectors giving the effect of flames leaping up the walls.
  • Fire projectors projecting onto the ceiling (ceiling height permitting)
  • 3 hour (the legal maximum amount of time permitted) service.
  • At the end of the event/function to dismantle the fountain and equipment and leave the venue neat and tidy.



PLEASE NOTE: For Health and Hygiene reasons (Communicable diseases), we DO NOT place our dips around the Chocolate Fountains - as a result we do not use illuminated Perspex Chocolate Fountain surrounds in any of our presentations.

We require approximately THREE - FOUR hours for this set-up in order to create the right lighting, backdrops and equipment - This is a spectacular, very visual show.

We will require a free area of either 30'-35'' x 10'


If you like the sound of this presentation, find out more by CLICKING:

Step Two